Lunch Menu
(lunch available only in the restaurant)

FIRST

CAESAR SALAD
add chicken breast 13 | salmon 22 | burger patty 16
baby gem lettuce, pixie tangerines, jicama, avocado grilled bread, jalapeño oil

BUTTERNUT SQUASH SOUP
pumpkin, onion, fried sage

SECOND

FETTUCCINE BOLOGNESE
veal, beef and lamb Bolognese, micro parsley

PAN SEARED SALMON
additional 18 ++ supplement to prix fixe
zucchini fritter, fennel-fava-cherry tomato salad, preserved lemon-mint vinaigrette, garlic aioli

SECOND (cont’d)

CHICKEN SANDWICH
avocado, lettuce, tomato, basil aioli served on toasted focaccia bread

TIERRA SUR BACON CHEESEBURGER
7oz angus beef patty, lamb bacon, lettuce, tomato, onion, vegan cheddar, 1k island, toasted challah bun served medium

FALL SQUASH SANDWICH
roasted spaghetti squash, tempura acorn squash, balsamic onions, basil aioli, broccolini relish, olive loaf bread

12oz BONELESS RIBEYE
additional 44 ++ supplement to prix fixe
fried fingerling potato, chimichurri, pickled red onion, ancho chili aioli

THIRD

SWEET POTATO POT DE CREME
sweet potato filling, ginger cookie, pomegranate molasses gel, whip topping

CHURROS
white chocolate-coffee sauce, whip topping

CHOCOLATE SOUFFLE
vanilla ice cream, dehydrated berries, powdered sugar 

SIDES

POTOATO FRIES
SWEET POTATO FRIES

PICKLED VEGETABLES
CUP OF HOUSEMADE SOUP

Optional Prix Fixe menu:
3 Courses starting at $58++
(choose one item from each course)

3201 Camino del Sol, Oxnard, CA
(805)983-1560
A gratuity of 20% will be added to all orders.
Vegan cheeses are Kosher Pareve.

 

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