Lunch Menu
(lunch available only in the restaurant)
FIRST
JAPALEÑO CAESAR SALAD
add chicken breast 13 | salmon 22 | burger patty 16
baby gem lettuce, pixie tangerines, jicama, avocado grilled bread, jalapeño oil
FIRE ROASTED TOMATO SOUP
grilled roma tomatoes, red Anaheim chili’s, cheesy Italian crouton
SECOND
LAMB SHANK RAGU WITH PAPPARDELLE
lamb shank tomato, ragu, parsley breadbrumbs
PAN SEARED SALMON
additional 18 ++ supplement to prix fixe
zucchini fritter, fennel-fava-cherry tomato salad, preserved lemon-mint vinaigrette, garlic aioli
SECOND (cont’d)
CHICKEN SANDWICH
avocado, lettuce, tomato, basil aioli served on toasted focaccia bread
TIERRA SUR BACON CHEESEBURGER
7oz angus beef patty, lamb bacon, lettuce, tomato, onion, vegan cheddar, 1k island, toasted challah bun served medium
AHI TORTAS
additional 10++ supplement to prix fixe menu
red pepper aioli, grilled marinated eggplant, olive spread, arugula fennel salad
12oz BONELESS RIBEYE
additional 44 ++ supplement to prix fixe
yucca fries, verdolaga-hanero escabeche salad, grilled tomatillo and grape salsa
THIRD
PEACH GALETTE
fresh peaches, coconut and peach ice cream, lavender glaze
PAVLOVA
strawberry granita, vanilla cream, compressed melon
CHOCOLATE S’MORE
chocolate marquise, graham cracker, meringue, smoked cherry compote
SIDES
POTOATO FRIES
SWEET POTATO FRIES
PICKLED VEGETABLES
CUP OF HOUSEMADE SOUP
Optional Prix Fixe menu:
3 Courses starting at $58++
(choose one item from each course)
3201 Camino del Sol, Oxnard, CA
(805)983-1560
A gratuity of 20% will be added to all orders.
Vegan cheeses are Kosher Pareve.
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