Lunch Menu
(lunch available only in the restaurant)

FIRST

JAPALEÑO CAESAR SALAD
add chicken breast 13 | salmon 22 | burger patty 16
baby gem lettuce, pixie tangerines, jicama, avocado grilled bread, jalapeño oil

FIRE ROASTED TOMATO SOUP
grilled roma tomatoes, red Anaheim chili’s, cheesy Italian crouton

SECOND

LAMB SHANK RAGU WITH PAPPARDELLE
lamb shank tomato, ragu, parsley breadbrumbs

PAN SEARED SALMON
additional 18 ++ supplement to prix fixe
zucchini fritter, fennel-fava-cherry tomato salad, preserved lemon-mint vinaigrette, garlic aioli

SECOND (cont’d)

CHICKEN SANDWICH
avocado, lettuce, tomato, basil aioli served on toasted focaccia bread

TIERRA SUR BACON CHEESEBURGER
7oz angus beef patty, lamb bacon, lettuce, tomato, onion, vegan cheddar, 1k island, toasted challah bun served medium

AHI SANDWICH
additional 10++ supplement to prix fixe menu

red pepper aioli, grilled marinated eggplant, olive spread, arugula fennel salad

12oz BONELESS RIBEYE
additional 44 ++ supplement to prix fixe
yucca fries, verdolaga-hanero escabeche salad, grilled tomatillo and grape salsa

THIRD

PEACH GALETTE
fresh peaches, coconut and peach ice cream, lavender glaze

PAVLOVA
strawberry granita, vanilla cream, compressed melon

CHOCOLATE S’MORE
chocolate marquise, graham cracker, meringue, smoked cherry compote

SIDES

POTOATO FRIES
SWEET POTATO FRIES

PICKLED VEGETABLES
CUP OF HOUSEMADE SOUP

Optional Prix Fixe menu:
3 Courses starting at $58++
(choose one item from each course)

3201 Camino del Sol, Oxnard, CA
(805)983-1560
A gratuity of 20% will be added to all orders.
Vegan cheeses are Kosher Pareve.

 

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