Sunday Brunch Menu

11:30AM – 2:00PM

Adults $65 and Children 5-12 $35 plus tax and gratuity
Price includes bottomless Sparkling wine or Sparkling Apple Cider.

FISH

Ahi Tuna Cakes
with dill aioli

Pastrami Smoked Salmon
With sauerkraut and mustard

Halibut
with buerreblanc sauce

EGGS

Omelet Station
mushrooms, red onion, bell peppers, tomato, zucchini, Spinach, Bacon

Eggs cooked your way

MEATS

Roasted Prime Rib
crusted chopped garlic, parsley, fennel seed, pepper corn, sea salt, horseradish aioli

Veal Breakfast Sausage

Turkey Breast

Fried Chicken Sandwich
butter pickle and coleslaw

PASTAS

Orechiette
Penne
Mushroom Ragù
Pesto
Veal Sausage
Grilled Chicken

BREADS & POTATOES

Belgian Waffles

Silver-dollar Pancakes
berry sauce, chocolate sauce, whip, candied nuts

Roasted Yukon Potatoes & Peppers

Latkes
mixed root vegetables, apple sauce

SALADS

BLT
heirloom tomatoes, bacon, fried avocado, bacon vinaigrette, arugula

Casa Salad
roasted cauliflower, fried eggplant and tahini

Mixed Grain Salad
pomegranate seeds, hard squashes, pepita, lemon vinaigrette

Roasted Fennel & Apple Salad
with radishes, orange aioli fennel ferns

Raisin Walnut Bread
squash butter, balsamic reduction, fresh figs, almond feta, herb/onion salad

DESSERTS

Fresh Fruit
Carrot Cake
Gateau Cake
Pumpkin Mousse
Apple Crisp
Brownies
Chocolate Chip Cookies

BEVERAGES

Bottomless Sparkling
Juice
Coffee
Soda

Reserve Your Experience