bar menu

Food is available in the Herzog Wine Tasting Room from noon to 7:30pm, Sunday-Thursday. Reservations can be made below.

tapas

WINTER SALAD
Baby Kale, Roasted Beets, Citrus, Popped Amaranathus, Roasted Shallot Vinaigrette

BAR SNACKS
Crispy Chickpeas, warm olives, citrus fried peanuts

HUMMUS TRIO
Plain Hummus, Carrot-Ginger Horseradish, Labash Crackers

FRIED FISH SANDWICH
Beer battered local Halibut, Arugula, Pickles, Sauce Gribiche, Brioche Bun

CHICKEN SCHNITZEL
Giardiniera Pickles, Sauce Robert

SMASH BURGER
Red Wine Braised Onions, Housemade Grilled Catsup, Pickles, Vegan Cheese, Brioche Bun

sides

FRENCH FRIES

GARLIC FRIES

TRUFFLE FRIES

SWEET POTATO FRIES

PICKLED VEGETABLES

WARM BREAD AND OLIVE OIL

CHIPOTLE AIOLI

sweets

CHURROS
Mexican Chocolate Sauce

Menu items are subject to change.

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