bar menu Food is available in the Herzog Wine Tasting Room from noon to 7:30pm, Sunday-Thursday. Reservations can be made below. tapas WINTER SALADBaby Kale, Roasted Beets, Citrus, Popped Amaranathus, Roasted Shallot VinaigretteBAR SNACKSCrispy Chickpeas, warm olives, citrus fried peanutsHUMMUS TRIOPlain Hummus, Carrot-Ginger Horseradish, Labash CrackersFRIED FISH SANDWICHBeer battered local Halibut, Arugula, Pickles, Sauce Gribiche, Brioche BunCHICKEN SCHNITZELGiardiniera Pickles, Sauce RobertSMASH BURGERRed Wine Braised Onions, Housemade Grilled Catsup, Pickles, Vegan Cheese, Brioche Bun sides FRENCH FRIESGARLIC FRIESTRUFFLE FRIESSWEET POTATO FRIESPICKLED VEGETABLESWARM BREAD AND OLIVE OILCHIPOTLE AIOLI sweets CHURROSMexican Chocolate SauceMenu items are subject to change.